Chocolate Gravy Recipe is a classic Southern delight that turns any breakfast into a special treat. This homemade and creamy dish has been enjoyed for generations, especially in the South. If you love chocolate and comfort food, this old-time chocolate gravy recipe is perfect for you. Plus, it pairs beautifully with warm biscuits, pancakes, or waffles. In this guide, we will walk you through an easy-to-follow chocolate gravy recipe that’s rich, smooth, and absolutely delicious.
What is Chocolate Gravy?
Chocolate gravy is a sweet, smooth, and creamy sauce made from cocoa powder, sugar, butter, and milk. It’s similar to chocolate sauce but thicker and more velvety. This old-time chocolate gravy recipe is often served over freshly baked biscuits, making breakfast a delightful experience.
Why You’ll Love This Chocolate Gravy Recipe
Easy to Make
Quick preparation and basic materials.
Rich and Creamy
A velvety texture that enhances any dish.
Perfect for Biscuits
Pairs well with soft, buttery biscuits.
Family favorite
loved by both adults and children.
Traditional Southern Treat
Brings nostalgia with every bite.
Ingredients for Homemade Chocolate Gravy
To make this homemade and creamy chocolate gravy, you’ll need:
1/4 cup cocoa powder
3/4 cup granulated sugar
2 tablespoons all-purpose flour
1 1/2 cups whole milk
1 teaspoon vanilla extract
2 tablespoons butter
A pinch of salt
Step-by-Step Instructions
Step 1: Mix Dry Ingredients
In a medium saucepan, combine cocoa powder, sugar, flour, and salt. Whisk together until well blended.
Step 2: Add Milk Gradually
Pour in the milk gradually while whisking continuously to avoid lumps. Make sure the mixture is smooth before placing it on heat.
Step 3: Cook Until Thickened
Place the saucepan over medium heat. Stir continuously until the gravy thickens, usually in about 8-10 minutes.
Step 4: Add Butter and Vanilla
Take off the heat and mix in the vanilla essence and butter. Mix until everything is melted and combined.
Step 5: Serve Warm
Top heated waffles, pancakes, or biscuits with the chocolate gravy. Enjoy this old-time chocolate gravy recipe with your favorite breakfast items.
Tips for the Best Chocolate Gravy
Use Whole Milk
It creates a richer texture.
Stir Constantly
Stirring often helps to maintain a smooth consistency and avoid lumps.
Don’t Overcook
The gravy thickens as it cools, so remove it from heat when it reaches the right consistency.
Adjust Sugar
Add more or less depending on your sweetness preference.
Variations to Try
Spicy Chocolate Gravy
Add a pinch of cinnamon and cayenne pepper for a hint of spice.
Extra Creamy Chocolate Gravy
Use half-and-half instead of milk for a richer taste.
Dark Chocolate Gravy
Substitute regular cocoa powder with dark cocoa powder for an intense flavor.
What to Serve with Chocolate Gravy
This chocolate gravy recipe pairs perfectly with:
Buttermilk Biscuits
A traditional Southern pairing.
Pancakes and Waffles
Adds a delicious chocolatey twist.
Vanilla Ice Cream
warm and cold combination.
Toast or Croissants
For a fancy breakfast treat.
FAQs
Can I store leftover chocolate gravy?
Yes! Store it in an airtight jar in the refrigerator for up to 3 days. In a saucepan, reheat over low heat, stirring often.
Can I use a sugar substitute?
Absolutely. You can use honey, maple syrup, or a sugar alternative like Stevia. Adjust the amount to taste.
Is this recipe gluten-free?
Not as written, but you can substitute all-purpose flour with cornstarch or a gluten-free flour blend.
Can I make chocolate gravy ahead of time?
Yes, prepare it in advance and reheat it when needed. Add a little milk if it becomes too thick.
Can I use water instead of milk?
Milk provides creaminess, but if needed, you can use water. However, the texture won’t be as rich.
Conclusion
This chocolate gravy recipe is a must-try for any breakfast lover. It’s quite simple to make and has a rich, creamy texture. Whether you’re using this old-time chocolate gravy recipe for biscuits or waffles, it will quickly become a favorite in your home. Try this homemade and creamy treat today and enjoy a comforting Southern tradition
